we opted to have the group dinner at my place. it was fun, because there would be some surprises but most of all the teambuilding element that was the main part of the evening, and of course, the FOOD. we had a real chef cook and serve all the plates and enjoyed every bite and bit of the evening.
kerstbrood toastjes with gorgonzola cheese. surprise!! |
the chef serving the apetizers |
warm mustard soup with bread crumb topping. |
carpaccio of beef with balsamic dressing |
the main course, fillet of salmon, perfectly cooked and served with pureed potatoes and chicken roulade with a cherry ginger |
dessert ice cream and cheesecake. |